flavor focused
ingredient-inspired
crafted with love
prosciutto di parma, fior di latte, jessica’s organic arugula
bariani olive oil + 18 yr aged balsamic, pistachio on
serrecchio’s rustic loaf slice
a lightly sweet rustic pastry filled with seasonal fruit fillings
this week 2 options
organic nectarines + blueberries
organic black mission fig, walnut + thyme
crust - organic wheat flour, organic butter, water & salt
Sold By The Slice
organic flours, water, salt, natural leaven + LOTs of rising time
our signature sourdough loaf is crunchy on the outside
and custardy on the inside
browned butter, double dark chocolate+ maldon salt flake
made with organic dairy, sugar + flour
⦁
wine
⦁
food
⦁
community
⦁ wine ⦁ food ⦁ community
saturdays
at seagrape wine
11-2
dine In or Take out
sandwiches, seasonal organic salads,
sourdough, pastries + more
with a special wine tasting
4333 S tamiami trail south sarasota
⦁
wine
⦁
food
⦁
community
⦁ wine ⦁ food ⦁ community
a rustic pastry filled with seasonal savory fillings
this week :organic cherry tomato, basil
+ swiss gruyere carmelized onion base
crust - organic wheat flour, organic butter, water & salt
Sold By The Slice
organic eggs, butter, gruyère cheese
whipped into delightful crunchy, custardy puff
*contains gluten
peak season organic yellow nectarine & heirloom tomato
solena stracciatella, jessica’s organic basil, pistachios
8 oz
organic wheat flours, filtered water, organic toasted sesame seeds, salt, natural leaven + LOTs of rising time
same as our signature loaf but packed full of organic sesame seeds that impart a rich nutty sweetness and a toasted crunch